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Discover a new taste of health with Hokto Kinoko’s 100% USDA organic mushrooms. Discover a new taste of health with Hokto Kinoko’s 100% USDA organic mushrooms.Explore our delicious mushroom varieties and learn about their health benefits and advanced cultivation technology. Mushrooms are an excellent source of vitamins. In fact, fresh mushrooms are the only plant food source of vitamin D. They are low in calories and contain vitamin B's, dietary fiber, niacin, potassium, iron, and ornithine. Learn More Less than 4% of mushrooms sold in the US are organic (USDA 2010). Hokto's Kinokos one of the few growers cultivating 100% organic mushrooms under USDA guidelines Learn More California is the largest agricultural state in the US. Hokto harvests and delivers fresh mushrooms on a daily basis. Our mushrooms are grown, harvested, packaged, and shipped under the strict control of our Quality Assurance and Food Safety Program. Learn More Since Establishment of Hokto Mushroom Research and Development Institute in 1983, technologies developed by many researchers including numbers of PhD in science were accumulated.We use custom designed machinery built in Japan for our entire cultivation process and experienced cultivation engineers trained in Japan are working together with local staffs. Learn More Significant source of Vitamin D, Vitamin B's, Potassium, Dietary Fiber and more! Our mushrooms are Cholesterol and Sodium free and low in Calories. Hokto's Kinoko VS White Mushrooms Hokto's Kinoko VS Veggies We invite you to learn about flavorful ways to use our Kinoko mushrooms in your cooking. How to get started with Hokto’s Kinoko - See Basic Preparation Tips National Food day Our new website has launched! Farm to table Program at the San Diego Fair 2016 Take a virtual look at our Kinoko farm in San Marcos, CA. Coming Soon! 2033 Marilyn Lane, San Marcos, CA 92069 Tel: 760-744-8453 / Fax: 760-744-8455 Email: [email protected] Enter your email address for recipes, news and tips